Mozzarella Pork Chops

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3.50 from 106 votes

Mozzarella Pork Chops

15 minutes
Calories 110kcal


  • 2 boneless pork chops
  • 4 slices tomatoes
  • 2 slices fresh mozzarella
  • 1 tablespoon olive oil
  • 1 tablespoon butter


  • Generously rub some pepper and salt in each side of the pork chop.Heat the butter, as well as the olive oil, in a large skillet over medium-high heat.Pan sear the pork chops in the skillet for about 2-3 minutes for each side.Transfer the meat to a baking sheet lined with parchment paper.
  • Arrange 2 tomato slices and a piece of mozzarella cheese on top of each pork chop.Set the broiler to high and cook the meat for around 5 minutes.
  • Melt the cheese before removing from the oven.
  • Serve with a salad or low carb veggies on the side.


Calories: 110kcal

Originally posted 2019-02-20 17:57:00.

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