Low Carb Waffles

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3.50 from 95 votes

Low Carb Waffles

20 minutes
Calories 270kcal


  • 1/4 cup coco (Unsweetened, Powder We Use This!)
  • 1/4 cup coconut flour (Unsweetened, Powder We Use This!)
  • 4 ounces cream cheese
  • 4 large eggs
  • 2 tablespoons butter (Unsweetened, Powder We Use This!)
  • 1 ounce Bakers Chocolate Bar (Unsweetened
  • 1 teaspoon baking powder (Unsweetened, Powder We Use This!)
  • 40 drops liquid stevia (Unsweetened, Powder We Use This!)
  • 1/4 teaspoon salt


  • Combine coco powder, coconut flour, baking powder and salt in a bowl and set aside.In another bowl add the cream cheese and microwave for 20-30 seconds until soft.
  • Add the eggs and stevia to the same bowl and combine using a hand mixer.Add the dry ingredients to the wet ingredients and combine using hand mixer.Chop up the bakers chocolate and add to a microwave safe bowl.
  • Add the butter to the same bowl and microwave for 40 seconds.
  • Using a spoon combine until butter and chocolate are fully incorporated.Add the chocolate mixture to the batter and combine using a hand mixer.
  • Pour 1/4th of the batter into the center of the hot waffle iron and close the lid.
  • Repeat until all waffles are complete.
  • Serve warm and enjoy!Store left overs in a ziploc bag in the fridge up to 10 days.NOTE: The batter will make 4 medium waffles!


Calories: 270kcal

Originally posted 2019-02-20 18:09:26.

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