Low Carb Crispy Parmesan Chicken Strips

Low Carb Crispy Parmesan Chicken Strips

45 minutes
Calories 280kcal

Ingredients

  • 1/2 cup mayonnaise ,
  • 1/2 cup spicy brown mustard ,
  • 1/2 cup heavy cream ,
  • 1 tablespoon garlic powder ,
  • 1 tablespoon salt ,
  • 1 tablespoon ground black pepper ,
  • crust ,
  • 2 cups parmesan cheese (Kraft Shredded)
  • 1 teaspoon garlic powder ,
  • 1 tablespoon dried basil ,
  • 1 tablespoon dried oregano ,
  • 1 bag Tyson Chicken Breast Tenderloins (2.5#)

Instructions

  • Preheat oven to 350 Spray baking sheet with cooking spray -Combine ingredients for cream mixture and whisk. -In a separate dish, combine parmesan crust mixture -Dip chicken strips in cream mixture, and then in the parmesan, and lay on cookie sheet. -Bake for about 20-30 minutes or until cheese is golden brown. And Chicken is cooked through. Try serving with your favorite blue cheese dressing for an extra treat

Originally posted 2019-02-20 18:43:26.

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