Keto Seafood Salad

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4.5 from 57 votes

Keto Seafood Salad

20 minutes
Calories 610kcal

Ingredients

  • 150 grams prawns
  • 100 grams lettuce (Mixed)
  • 30 grams black olives
  • 30 grams gherkin pickles
  • 30 grams salted butter
  • 15 grams mayonnaise (Mixed)
  • 8 grams sriracha sauce
  • 25 grams red onion
  • 10 grams seasoning (Mixed)
  • 1 boiled eggs
  • 2 cloves garlic
  • fresh dill
  • 3 drops lemon juice

Instructions

  • Slice the red onion and mix with the lemon juice and set aside Chop the olives and gherkins and set aside.
  • Boil the egg for 6 minutes and peel and set aside Melt the butter, garlic and seasoning together in a saucepan on the lowest heat and allow it to all infuse Once the butter starts bubbling add in the prawns and allow them to cook slowly Once cooked remove with a slotted spoon and set the prawns and garlic aside Grate the garlic from the prawns into a bowl Add in the mayonnaise, sriracha sauce and the butter that was used to cook the prawns and mix well Finish with some fresh dill Then assemble the salad in a bowl adding the lettuce, prawns, onion, olives, gherkins and egg.
  • Pour the dressing, give it all a good mix and serve.

Nutrition

Calories: 610kcal

Originally posted 2019-02-20 18:27:18.

Article Categories:
Breakfast

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