Keto Donuts with Browned Butter Glaze

Keto Donuts with Browned Butter Glaze

55 minutes
Calories 360kcal

Ingredients

  • 1 cup almond flour (Anthony’s)
  • 2 large eggs ,
  • 1/3 cup sweetener (Anthony’s)
  • 1/4 cup butter (Anthony’s)
  • 1/4 cup heavy cream ,
  • 2 teaspoons baking powder ,
  • 1/2 teaspoon Himal (Anthony’s)
  • 1/2 teaspoon pure vanilla extract (Anthony’s)
  • 1/4 cup butter ,
  • 1/3 cup heavy cream ,
  • 1/4 cup sweetener (Anthony’s)
  • 1 teaspoon pure vanilla extract (Anthony’s)

Instructions

  • 1 Preheat oven to 350° 2 Mix all dry ingredients for the donuts together with a whisk in a mixing bowl 3 Then thoroughly mix all of the wet ingredients into the dry ingredients 4 Grease a donut pan thoroughly with coconut oil spray 5 Spoon into a donut pan; fill each cup approximately halfway, as the mixture will rise while baking 6 Bake for 20 - 25 minutes or until golden brown 7 Remove from oven and let cool completely before removing from pan; otherwise, they will fall apart when trying to remove them 8 Heat the glaze ingredients in a saucepan and bring to a slow boil 9 Stir frequently until the mixture begins to reduce and brown 10 Remove from heat and let cool for 5 minutes 11 Either dip the donuts into the glaze and set aside to harden, or pour the glaze over the donuts in a storage container 12 Let glaze cool completely before eating (if you can wait that long) 13 Sit back, relax, and enjoy a wonderfully delicious donut! Nutrition Information Nutrition Facts Serving Size 1 glazed donut Servings 8 Amount Per Serving Calories 330 % Daily Value * Total Fat 38.5g60% Total Carbohydrate 2g1% Protein 4.5g9%

Originally posted 2019-02-20 18:39:45.

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