Low Carb Street Tacos

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4.50 from 140 votes

Low Carb Street Tacos

45 minutes
Calories 390kcal


  • 1 pound meat (thin steak skirt meat, Carne asada)
  • 1 orange (medium
  • 3 lime (medium
  • 1 teaspoon pepper
  • 1/2 teaspoon salt


  • Combine Step 1 ingredients and marinate meat for 2-3 hours Brown meat in skillet with a table spoon of Kerry Gold butterBake Provolone slices flat on cookie sheet at 350° for about 13 minutes or until they become a golden brown.Remove cheese slices promptly from cookie sheet and lay on taco shaped tool.We used a large bowl to create the "taco shell" shape.
  • As the shells cool they will harden.
  • Turn shells over and fill with meat, cilantro, Pico de Gallo & Avocado.


Calories: 390kcal

Originally posted 2019-02-20 18:12:42.

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