Fried Fish with Cucumber Raita
Calories 110kcal
Ingredients
- 3 tablespoons greek yogurt
- 1 cucumber (small
- 1 tablespoon lemon juice
- 1/4 teaspoon ground cumin
- 1/2 pound cod (small, diced)
- 1/2 lemon zest
- 2 tablespoons lemon juice
- black pepper
- 1 tablespoon olive oil (small, diced)
Instructions
- In a small bowl combine yogurt, cucumber, lemon juice, cumin, Himalayan salt and pepper and set aside.In another bowl combine the fish with 2 tbsp of lemon juice, zest, black pepper and salt.Heat the oil in a frying pan over a medium-high heat and fry the fish for 2-3 minutes or until cooked through.Transfer the fish to a plate, pour the raita over the fillet and serve with some leafy greens.
Nutrition
Calories: 110kcal
Originally posted 2019-02-20 17:57:07.
