Keto Cheesy Biscuits

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4 from 68 votes

Keto Cheesy Biscuits

30 minutes
Calories 220kcal


  • 100 grams shredded gouda cheese (any other cheese is fine)
  • olive oil spray
  • 1 1/2 cups almond flour (any other cheese is fine)
  • 1 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 1/2 teaspoon Himalayan salt
  • 1 teaspoon parsley
  • 1/2 teaspoon garlic powder
  • 1 teaspoon rosemary
  • 1/2 teaspoon onion powder
  • 1/2 cup sour cream (any other cheese is fine)
  • 2 tablespoons butter (any other cheese is fine)
  • 1 tablespoon apple cider vinegar
  • 45 milliliters unsweetened almond milk


  • Preheat the oven to 190C/375F.
  • Mix the dry ingredients in a large bowl.
  • Add the sour cream and butter to a different bowl and mix until combined.
  • Add the ACV, almond milk and eggs.
  • Mix again until well incorporated.
  • Pour the wet ingredients into the dry ones and mix with a silicone spatula.
  • Add the shredded gouda and mix well.
  • Spoon the mixture into a mould of your choice.
  • I have used biscuits mold (link here) and silicone small tart molds (link here).
  • If you use a metal mold, make sure to spray the olive oil all over so that they don't stick!
  • If you use a biscuit mold, you can make 7 large biscuits.
  • If you use the silicone tart mold, you can make about 10 biscuits.
  • Place the molds into the oven and bake for 23 minutes (tart mold) or 30 minutes (biscuits mold).
  • Take out and enjoy!!


Calories: 220kcal

Originally posted 2019-02-20 18:29:36.

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