Ultimate Keto Gravy

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4.5 from 106 votes

Ultimate Keto Gravy

1 hour 5 minutes
Calories 100kcal

Ingredients

  • 2 tablespoons ghee (you can make your own, 30 g / 1.1 oz)
  • 1 white onion (you can make your own, 30 g / 1.1 oz)
  • 2 cloves garlic
  • 1 tablespoon balsamic vinegar
  • 1 tablespoon dijon mustard (you can make your own, 30 g / 1.1 oz)
  • 1 tablespoon sage (you can make your own, 30 g / 1.1 oz)
  • 1 teaspoon lemon zest (you can make your own, 30 g / 1.1 oz)
  • 2 tablespoons fresh lemon juice
  • 1/2 cup dried porcini mushrooms (you can make your own, 30 g / 1.1 oz)
  • 1/4 cup heavy whipping cream (you can make your own, 30 g / 1.1 oz)
  • 2 cups bone broth (you can make your own, 30 g / 1.1 oz)
  • 1/2 cup water (you can make your own, 30 g / 1.1 oz)

Instructions

  • Add water to the porcini mushrooms and soak for about 30 minutes.
  • Peel and dice the onion and garlic.
  • Chop the sage and zest the lemon.
  • Add the garlic and onion into a hot pan greased with ghee and cook over a medium heat until translucent.
  • Stir occasionally to prevent burning.
  • Add the lemon zest and sage and cook until the onion is golden.
  • Pour in the bone broth, lemon juice and add the soaked porcini mushrooms with the water.
  • Add balsamic vinegar and mustard and bring to a boil.
  • Lower the heat and let it simmer until the amount is reduced by about half.
  • Be patient: if you don't reduce it enough, it will end up too thin and watery.
  • Add the cream and cook for just about 5 minutes.
  • Once done, take off the heat and season with salt and pepper to taste.
  • Pour in a jar if you used a shallow pan like I did and blend with a hand blender until smooth and creamy.
  • When done, serve immediately with meat, roasted vegetables or Creamy Keto Mash or let it cool down and store covered and refrigerated for up to 5 days.
  • Reheat as needed.

Nutrition

Calories: 100kcal

Originally posted 2019-02-20 17:05:29.

Article Categories:
Lunch

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