Keto Paleo “Corn”bread Waffles

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Keto Paleo “Corn”bread Waffles

15 minutes
Calories 740kcal


  • 3/4 cup ground almonds (blanched)
  • 2 tablespoons hemp seeds
  • 1/2 teaspoon gluten (blanched)
  • 1/4 teaspoon gluten-free baking powder
  • 1/4 teaspoon rock salt (blanched)
  • 1 eggs (at room temperature)
  • 2 tablespoons coconut milk (blanched)
  • 1 tablespoon coconut oil (blanched)


  • Preheat your waffle iron.
  • I used heat setting #4 on my Breville No-Mess Waffle Iron.Meanwhile, add ground almonds, hemp seeds, baking soda, baking powder and salt to a medium-sized bowl.
  • Stir to incorporate and set aside.Add egg, coconut milk and coconut oil to the bowl of your blender or an immersion blender cup.
  • Whisk until frothy.Pour egg mixture into almond mixture and stir with a spoon, just until incorporated.
  • The mixture will be thick.
  • See below for a picture.Once your waffle iron is ready, drop the paleo waffle batter onto your waffle iron and close the top.
  • Grill until crisp, a couple of minutes.Remove from waffle iron, top with your favorites and enjoy.
  • This is a savory waffle so can be dressed like a sandwich.
  • My favorite, is homemade bacon mayo with fresh herbs, a couple of slices of prosciutto and a side of fresh veggies.


Calories: 740kcal

Originally posted 2019-02-20 18:27:36.

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