Cumin Spiced Beef Wraps Recipe [Paleo, Keto]

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4.50 from 121 votes

Cumin Spiced Beef Wraps Recipe [Paleo, Keto]

25 minutes


  • 2/3 pound ground beef
  • 1/4 onions (diced small)
  • 1 bell pepper (diced small)
  • 2 tablespoons cilantro (diced small)
  • 1 teaspoon ginger (diced small)
  • 4 cloves garlic (diced small)
  • 2 teaspoons ground cumin
  • coconut oil (diced small)
  • 8 cabbage leaves (diced small)


  • Place 1 tablespoon of coconut oil into a frying pan and saut√© the onions, ground beef, and peppers on medium heat in the frying pan.
  • When the beef is cooked, add in the cilantro, ginger, garlic, cumin powder, salt, and pepper to taste.
  • Fill a large pot 3/4 full with water.
  • Bring to a boil.
  • Using tongs, blanch each cabbage leaf in the boiling water (put each leaf into the boiling water for 20 seconds).
  • Then drain, and place the cabbage leaf on a plate.

Originally posted 2019-02-20 18:43:38.

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