Keto Egg Roll in a Bowl [Recipe]

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5 from 139 votes

Keto Egg Roll in a Bowl [Recipe]

20 minutes
Calories 270kcal


  • 1 pound ground pork
  • 1 head cabbage (thinly sliced)
  • 1/2 onions (medium
  • 1 tablespoon sesame oil
  • 1/4 cup soy sauce (thinly sliced)
  • 1 clove garlic (thinly sliced)
  • 1 teaspoon ground ginger
  • 2 tablespoons chicken broth
  • 2 stalks green onions


  • Brown ground pork in a large pan or wok over medium heat.Ensure cabbage and onion is thinly sliced into long strands.
  • Use a spiralizer to cut the vegetables for quickest results.Add sesame oil and onion to pan with browned ground pork.
  • Mix together and continue cooking over medium heat.Mix soy sauce, garlic, and ground ginger together in a small bowl.
  • Once onions have browned, add the sauce mixture to the pan.Immediately add the cabbage mixture to the pan and toss to coat the vegetable and evenly distribute ingredients.
  • Add chicken broth to the pan and mix.
  • Continue cooking over medium heat for three minutes, stirring frequently.Garnish with salt, pepper, and green onion.


Calories: 270kcal

Originally posted 2019-02-20 18:25:43.

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