Frozen Margarita & Effects of Alcohol on Low-Carb Diets

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Frozen Margarita & Effects of Alcohol on Low-Carb Diets

35 minutes
Calories 90kcal

Ingredients

  • 2 scoops sorbet (Watermelon, 80g / 2.8 oz)
  • 1/4 cup strawberries (Watermelon, 80g / 2.8 oz)
  • 1 jigger gold tequila
  • 1/2 cup ice
  • lime (for garnish)
  • 1/4 cup frozen strawberries (Watermelon, 80g / 2.8 oz)
  • 1/2 cup watermelon (Watermelon, 80g / 2.8 oz)
  • 1/2 lime (juiced)
  • 6 drops stevia extract (Watermelon, 80g / 2.8 oz)
  • 1 jigger gold tequila
  • 1/2 cup ice
  • lime (for garnish)

Instructions

  • If you have Watermelon Sorbet, take it out of the freezer 20-30 minutes before you start preparing your Margarita and leave at room temperature.
  • Put a cocktail glass in the freezer for at least 20 minutes.
  • This will keep your drink cooler for longer.
  • Place all the ingredients in a blender that can handle ice and pulse until smooth.
  • Remove the glass from the freezer and spread some lime juice on the rim of your glass.
  • Put the salt into a shallow plate and rim the glass in it.
  • Garnish with a slice of lime and serve immediatelly.

Nutrition

Calories: 90kcal

Originally posted 2019-02-20 17:39:55.

Article Categories:
Breakfast

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