Crockpot BBQ Ribs

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3.50 from 110 votes

Crockpot BBQ Ribs

5 minutes
Calories 1040kcal


  • 3 pounds pork ribs
  • 1/2 onions (chopped)
  • 3 cloves garlic
  • 1 cup water (chopped)
  • 8 ounces barbecue sauce (chopped)


  • Add pork ribs to a crockpot.
  • Cut into pieces and layer on top of one another, if necessary.
  • Add in onions, garlic, water and a splash of BBQ sauce for flavor.
  • Heat on high for 4 hours or low for 8 hours.
  • After 4 hours or 8 hours is up, preheat oven to 400F.
  • Remove ribs from crockpot and place on a baking sheet.
  • You can transfer the onions too, if you'd like.
  • Be sure to allow liquid to drain, so the ribs have a chance to dry off a bit.
  • Cover both sides with remaining BBQ sauce.
  • Place in oven and bake until the BBQ sauce begins to caramelize, roughly 10-15 minutes.


Calories: 1040kcal

Originally posted 2019-02-20 18:35:56.

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