Low Carb Mexican Baked Chicken

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4.50 from 131 votes

Low Carb Mexican Baked Chicken

1 hour
Calories 260kcal


  • 8 ounces boneless skinless chicken breasts
  • 2 teaspoons taco seasoning (I prefer homemade)
  • 1/2 cup salsa (I prefer homemade)
  • 1/2 cup shredded cheddar cheese


  • Preheat oven to 375 degrees.Spray a shallow, small baking dish with non-stick spray.Coat chicken lightly with taco seasoning, on both sides; spoon salsa over top of breast.Bake, uncovered, about 45 minutes.Sprinkle cheese on both breasts evenly; bake for another 5 minutes or until cheese is melted through


Calories: 260kcal

Originally posted 2019-02-20 18:12:48.

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