Keto Breakfast Muffins
- 2 breakfast cereals (servings Plain Keto & Co. Hot)
- 4 tablespoons coconut oil (servings Plain Keto & Co. Hot)
- 4 large eggs
- 2 tablespoons heavy whipping cream
- 2 tablespoons flax seed meal
- 2 tablespoons erythritol
- 1 teaspoon vanilla extract
- 1 teaspoon baking powder
- Preheat oven to 350F.
- Mix together Plain Keto and Co Plain Hot Breakfast Cereal and melted coconut oil until well combined.
- Add in all of the other ingredients and mix thoroughly until there's no lumps remaining.
- Pour batter evenly between 8 cupcake wells.
- Bake for 18-20 minutes.
- Let cool and enjoy!
Originally posted 2019-02-20 18:21:00.