- 8 ounces cream cheese
- 4 ounces butter (Kerry Gold)
- 4 teaspoons sweetener
- 2 tablespoons vanilla
- 1/2 cup heavy whipping cream
- Allow the butter and cream cheese to come to room temperature.
- Add all ingredients to your mixer and mix until light and fluffy! Will take roughly 10-15 mins.
Originally posted 2019-02-20 18:39:56.