Cream Cheese Dark Chocolate Keto Fudge

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4 from 82 votes

Cream Cheese Dark Chocolate Keto Fudge

11 minutes
Calories 150kcal


  • 8 ounces cream cheese
  • 1 cup butter
  • 1 ounce unsweetened baking chocolate (can add 2 ounces to up flavor)
  • 1 cup almond butter (can add 2 ounces to up flavor)
  • 1 teaspoon vanilla extract
  • 1 cup Swerve Sweetener (or Sukrin Melis
  • 1 teaspoon stevia (can add 2 ounces to up flavor)
  • 1/3 cup unsweetened cocoa powder (can add 2 ounces to up flavor)


  • Instructions Line an 8x8 baking pan with parchment paper.
  • Melt together butter, and baking chocolate over medium heat.
  • Add almond butter (or peanut butter/sunbutter) and blended in with an electric mixer.
  • Then, blend in the cream cheese with an electric mixer.
  • Remove from heat and stir in remaining dry ingredients.
  • Blend with an electric mixer to combine as well as possible.
  • Then, blend in vanilla extract
  • Spread mixture into prepared pan evenly.
  • Chill in refrigerator until set.
  • Recipe Video
  • Recipe Notes 1 teaspoon of stevia concentrated powder is equivalent to about 1 cup of sugar if you'd like to use another low carb sweetener.
  • If you notice some oil separation, it will be okay once mixture cools.
  • You can try adding a tablespoon of heavy cream and see if that helps the mixture blend together better.


Calories: 150kcal

Originally posted 2019-02-20 18:36:35.

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