Keto Raspberry Mousse

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5 from 72 votes

Keto Raspberry Mousse

25 minutes
Calories 270kcal


  • 1 cup whipping cream
  • 250 grams mascarpone
  • 2 tablespoons stevia (Or your sweetener of choice)
  • 1/2 cup raspberries (Or your sweetener of choice)


  • In a large bowl, beat the whipping cream until thickened.
  • In a separate bowl, beat the mascarpone and stevia until smooth.
  • Gently fold the whipped cream into the mascarpone.
  • Once almost combined, fold through the chopped raspberries.
  • Mix until smooth and then refrigerate for a few hours to thicken, in the bowl you mixed in or move the mousse into a “fancy” presentation dish.
  • Top with more raspberries and enjoy.


Calories: 270kcal

Originally posted 2019-02-20 18:33:24.

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