Low-Carb/Keto Slow Cooker Reuben Soup

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5 from 141 votes

Low-Carb/Keto Slow Cooker Reuben Soup

8 minutes
Calories 450kcal

Ingredients

  • 8 cups beef broth (/stock, homemade, bouillon, or your favorite)
  • 1 onions (medium
  • 3 cloves garlic (/stock, homemade, bouillon, or your favorite)
  • 2 tablespoons butter
  • 2 pounds corned beef (/stock, homemade, bouillon, or your favorite)
  • 1 pound sauerkraut (/stock, homemade, bouillon, or your favorite)
  • 1/2 teaspoon celery seed
  • 1 teaspoon coriander seeds
  • 1 teaspoon dill seed
  • 1 tablespoon mustard seeds
  • 2 cups heavy cream
  • 8 ounces shredded swiss cheese
  • crisps (swiss cheese)
  • thousand island dressing

Instructions

  • Using 1 tablespoon butter, brown the onion in a medium pan over medium heat until translucent.
  • Add the garlic and cook for another minute.
  • In a slow-cooker, add the beef broth, corned beef, sauerkraut, seeds, onions, garlic, and remaining butter.
  • (Feel free to put the seeds in a tea ball if you don't want to eat them in the soup later.
  • They all soften nicely though.) Cook on Low for 7 hours or High for 3.5 hours.
  • Serve topped with cheese crisps and thousand island as desired.

Nutrition

Calories: 450kcal

Originally posted 2019-02-20 18:49:29.

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