Low Carb Jamaican Curry Chicken
Ingredients
- 2 pounds chicken legs
- 1 tablespoon seasoning salt
- 2 tablespoons jamaican curry powder (Blue Mountain Country)
- 1 stalk scallions
- 1/2 white onion (Blue Mountain Country)
- 1 sprig thyme
Instructions
- Wash and clean chicken Season chicken thoroughly with seasoning salt Add curry powder, scallion, onion, and thyme to pan spray coated skillet Brown chicken in skillet for 10 minutes on high heat Add 2 cups of water, cover and simmer for 30 minutes, stirring frequently
Originally posted 2019-02-20 18:23:37.