Keto Avocado Cheese Dip
- 2 avocado (Large)
- 10 ounces monterey jack
- 16 ounces cream cheese
- 1/2 tablespoon minced garlic
- 1 teaspoon onion powder
- Remove skin and seed from avocado, slice or shred cheese, and open cream cheese.
- Place in your food processor. Process until well combined and creamy While still in the food processor stir and mix well Add minced garlic and onion powder and process until well combined Serve with pork rinds or veggies and enjoy!
Originally posted 2019-02-20 18:23:17.