Cheese Wafers {Keto/Low Carb

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4.5 from 198 votes

Cheese Wafers {Keto/Low Carb

40 minutes
Calories 100kcal


  • 1/2 cup coconut flour
  • 1/4 teaspoon baking powder
  • 1/4 teaspoon salt
  • 8 ounces cheese (sharp, grated)
  • 1 stick butter (sharp, grated)
  • 1 teaspoon paprika
  • 3/4 teaspoon cayenne pepper
  • 1 eggs (+ 1 egg white)
  • 1/2 cup chopped pecans
  • 30 whole pecans
  • 1/4 teaspoon xanthan gum


  • Preheat oven to 350 degrees.Cover cookie sheet with parchment paper.In a small bowl combine the coconut flour, baking powder, and Xanthan Gum then set aside.In a medium-sized bowl combine cheese, butter, paprika, and cayenne pepper and beat with a mixer until thoroughly combined.Add egg and egg white and beat again until combined.Add the flour mixture and chopped pecans to the other ingredients then beat with a mixer on low/medium until sticky soft dough forms.Refrigerate for 2 to 3 hours.Use a small cookie scoop to scoop out the cheese wafers onto parchment paper.Spray a fork with cooking spray and make a criss-cross on top of each cookie to press the dough down a little.Place a whole pecan on the top of each wafer.Bake for 12-14 minutes or until the cheese wafers begin to brown.Enjoy!


Calories: 100kcal

Originally posted 2019-02-20 18:26:49.

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