Keto Chocolate & Mint Fudge
Calories 120kcal
Ingredients
- 3/4 cup smooth almond butter (no oil or sugar added, 188 g/ 6.6 oz)
- 1/3 cup virgin coconut oil (no oil or sugar added, 188 g/ 6.6 oz)
- 4 ounces dark chocolate (no oil or sugar added, 188 g/ 6.6 oz)
- 1/3 cup erythritol (no oil or sugar added, 188 g/ 6.6 oz)
- 1 teaspoon sugar (no oil or sugar added, 188 g/ 6.6 oz)
- 1 1/2 teaspoons peppermint extract
- 1 pinch sea salt (no oil or sugar added, 188 g/ 6.6 oz)
- 1/3 cup cacao nibs (no oil or sugar added, 188 g/ 6.6 oz)
Instructions
- Chop the chocolate into small shards.
- Place all ingredients, except cacao nibs, in a small pot over low heat.
- Melt together stirring frequently to prevent scorching.
- Top with cacao nibs and chill until set.
- Slice into 12 or more squares to serve.
- Keep in the fridge for up to 2 weeks.
Nutrition
Calories: 120kcal
Originally posted 2019-02-20 17:02:52.