Green Beans with Lemon and Almonds

586

Green Beans with Lemon and Almonds

Nutrition (per serving)
170Cal0gNet

Ingredients

  • 1 lb fresh green beans ((trimmed, 450g))
  • 2 tbsp juice ((trimmed, 450g))
  • 1/2 tsp sea salt ((trimmed, 450g))
  • 2 tbsp extra-virgin olive oil ((trimmed, 450g))
  • 4 garlic cloves ((trimmed, 450g))
  • 1/3 cup almonds ((trimmed, 450g))

Instructions

  1. Lets take a look how to make this simple but scrumptious side dish.
  2. Use trimmed, fresh green beans and steam them until crisp-tender.
  3. In case you cannot get fresh beans, use frozen, defrosted green beans (you might have to cook them quickly, just follow the instructions in the package).
  4. When you have steamed the beans and they are still warm, take a large bowl.
  5. In the bowl, place the steamed green beans

Originally posted 2019-02-20 17:29:54.

Article Categories:
Lunch

Leave a Reply

Your email address will not be published. Required fields are marked *