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Chia Keto Pudding
5
minutes
mins
Calories:
480
kcal
Ingredients
1
cup
heavy cream
1/4
cup
chia seeds
(Black)
3
tablespoons
cocoa powder
(Black)
1
teaspoon
vanilla
2
tablespoons
powdered peanut butter
2
tablespoons
Swerve Sweetener
Instructions
In a jar, combine all ingredients and whisk together.
Cover and refrigerate at least 2 hours.
It can be left overnight and eaten as a breakfast the next morning.
Serve with freshly whipped cream and chocolate shavings.