Super Easy Keto Chicken Chili

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5 from 90 votes

Super Easy Keto Chicken Chili

1 hour 20 minutes
Calories 370kcal


  • 8 boneless skinless chicken thighs (finely sliced into 1/2 inch strips)
  • 5 cloves garlic (finely sliced into 1/2 inch strips)
  • 1 onions (large
  • 28 ounces crushed tomatoes (finely sliced into 1/2 inch strips)
  • 1 1/2 cups water
  • 3 1/2 teaspoons sea salt
  • 4 tablespoons chili powder
  • 2 teaspoons ancho chili ground pepper (finely sliced into 1/2 inch strips)
  • 2 1/2 tablespoons ground cumin
  • 3 teaspoons garlic powder
  • 6 teaspoons onion powder
  • 6 ounces cream cheese (finely sliced into 1/2 inch strips)


  • Slice the boneless skinless thighs into 1/2 inch strips.
  • Toss sliced chicken and all the other ingredients (minus the cream cheese) into the slow cooker.
  • Cook on the high setting of your slow cooker for one hour.
  • After one hour reduce your slow cooker to the low setting and allow the chili to cook for an additional 3-4 hours until the chicken is fully cooked and shreds easily when stirred.
  • Add the 6 ounces of cream cheese once the chili is fully cooked.
  • Stir the chili well making sure the chicken is fully shredded and the cream cheese is well incorporated.
  • Set the slow cooker to the warm setting until ready to serve.
  • Store leftovers in fridge or freezer.


Calories: 370kcal

Originally posted 2019-02-20 18:31:04.

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