Strawberry and Blackberry Popsicles

Strawberry and Blackberry Popsicles

Ingredients

• 3 cup strawberries
• 1 cup blackberries
• 3 tbsp water
• 1/2 cup stevia powder
• 1/2 cup whipping cream
• 1/2 tsp vanilla extract
• 1 tbsp lemon zest ((optional))

Instructions

1. Prepare a cooking pan and put in the blackberries, strawberries, and stevia blend.
2. Place on top of the stove and cook for about 5 minutes until a syrup is produced on the bottom of the pan and the fruits start to soften.
3. Remove from the heat and leave to cool for a few minutes.
4. Once the mixture cools down completely, transfer to a blender and blend until it smoothens.
5. Set aside.Beat the whipping cream and vanilla extract together using a mixer.
6. Beat for about 2 minutes until the mixture firms.Pour the blended fruits to the whipping cream mixture and fold gently using a spatula.
7. Combine the two mixtures thoroughly.Transfer the mixture to some popsicle molds.
8. Freeze for at least 3 hours.When the popsicles are frozen, remove from the molds and serve cold.
9. You can keep them in the freezer for a couple of months and enjoy anytime.