Spicy Chocolate BBQ Sauce

Spicy Chocolate BBQ Sauce

10 minutes
Calories 510kcal

Ingredients

  • 1 cup ketchup (recipe for easy homemade ketchup is here, 240 g / 8.5 oz)
  • 2 cloves garlic (recipe for easy homemade ketchup is here, 240 g / 8.5 oz)
  • 2 tablespoons butter (recipe for easy homemade ketchup is here, 240 g / 8.5 oz)
  • 2 teaspoons paprika (recipe for easy homemade ketchup is here, 240 g / 8.5 oz)
  • 1 teaspoon chili powder ,
  • 2 tablespoons cocoa powder (recipe for easy homemade ketchup is here, 240 g / 8.5 oz)
  • 1/2 teaspoon salt (recipe for easy homemade ketchup is here, 240 g / 8.5 oz)
  • 2 tablespoons apple cider vinegar (recipe for easy homemade ketchup is here, 240 g / 8.5 oz)
  • 2 tablespoons coconut aminos ,
  • 2 tablespoons erythritol (recipe for easy homemade ketchup is here, 240 g / 8.5 oz)
  • 10 drops stevia extract ,
  • freshly ground black pepper

Instructions

  • Start by making my low-carb ketchup. Peel and crush the garlic. Place everything into a saucepan: the ketchup, butter, garlic, coconut aminos, vinegar, smoked salt, cacao powder, paprika, chili powder, Erythritol and stevia. Cover with a lid, cook for 5-10 minutes over a medium heat. When done, take off the heat. You can adjust the spiciness by using either mild or extra hot chili powder. Coconut aminos is a healthier alternative to soy sauce and is recommended as a healthy substitute on paleo diets. You can use any vinegar you like such as apple cider or white or red wine vinegar or even try making your own fruit vinegar. Transfer in a glass jar and keep in the fridge up to a month or preserve for longer (water-bath canning works best). Done - it's ready to be served! Try with BBQ Pork Ribs and don't forget to also check out my Blackberry BBQ Sauce!

Nutrition

Calories: 510kcal

Originally posted 2019-02-20 17:51:03.

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