Mad Creations Crispy Keto Waffle

Mad Creations Crispy Keto Waffle

Ingredients

• 80 g butter
• 80 g almond meal
• 90 g whey ((protein isolate I used Isopure))
• 60 g cream cheese
• 120 g cream ((protein isolate I used Isopure))
• 100 g sour cream
• 1 tsp baking powder
• 1 tsp baking soda
• 2 tsp xanthan gum
• 1 cup cheese
• 2 back bacon rashers ((protein isolate I used Isopure))

Instructions

1. Instructions Thermomix - melt butter 3 minutes / 80℃ / speed 1.
2. Add rest of ingredients and mix 3 minutes dough setting. Traditional Method - melt butter on stove or microwave for 1 minute.
3. Add all ingredients to a mixer with dough hook or food processor and mix until completely combined. Cook in a preheated and buttered waffle iron according to manufacturers instructions.
4. If using additional toppings add them now to the mix, and cook as instructed. Serve with your favourite toppings or as an extra treat a fabulous burger.