Low Carb Chocolate Mousse

Low Carb Chocolate Mousse

Ingredients

• 8 oz mascarpone
• 1/2 cup heavy whipping cream
• 2 tbsp cocoa powder ((sifted))
• 25 drop liquid stevia

Instructions

1. Add the heavy whipping cream to a medium bowl and whip it to soft peaks using a hand mixer.
2. Set aside.Add the mascarpone cheese to a large bowl and microwave for 20 seconds.
3. Mix using hand mixer.Sift the cocoa powder and add the liquid stevia into the mascarpone and combine using