Keto Spinach Artichoke Pizza

Keto Spinach Artichoke Pizza

1 hour 5 minutes
Calories 310kcal

Ingredients

  • 1 1/2 cups mozzarella cheese (grated)
  • 2 ounces cream cheese ,
  • 1 eggs ,
  • 1/2 teaspoon garlic powder ,
  • 1 teaspoon oregano ,
  • 1/2 cup almond flour ,
  • 4 ounces cream cheese ,
  • 1/2 cup spinach (grated)
  • 1/4 cup artichokes (grated)
  • 1 teaspoon lemon juice (grated)
  • 1/2 teaspoon garlic powder ,
  • 1/4 cup parmesan cheese (grated)
  • 1/2 cup mozzarella cheese (grated)
  • 1/2 teaspoon salt ,
  • 1/2 teaspoon black pepper

Instructions

  • Preheat the oven to 220C/425F degrees. Place the mozzarella and cream cheese in a bowl. Either zap in the microwave for 30 seconds. Stir and zap for another 30 seconds. If the mixture has not melted then give it another blast in the microwave. If you don’t have a microwave, place the bowl over a saucepan of boiling water and stir until melted. Once the cheese has melted, add the egg, seasoning and almond flour. Stir until you have a dough mixture. Place the dough onto a piece of parchment paper, then lay another piece of parchment paper on top. Roll out the dough into a pizza shape. Remove the top baking paper. Prick the pizza base with fork holes (it will rise otherwise). Bake for 12-15 minutes until golden. Spread with the topping and bake for a further 5 minutes. To Make the Topping Place the cream cheese in a bowl and mash until soft. Add the remaining ingredients and stir until combined. Spread over the pizza Recipe Notes Serves 2-4 Nutritional Info per quarter: 379 Calories, 30g Fat, 22g Protein, 8g Total Carbs, 3g Fibre, 5g Net Carbs

Originally posted 2019-02-20 18:43:58.

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