Keto Creamy Mustard Pork Casserole
Calories 620kcal
Ingredients
- 4 ounces butter
- 1 onions (medium
- 1 tablespoon thyme (medium, diced)
- 1/2 teaspoon salt
- 2 pounds pork shoulder (medium, diced)
- 3 tablespoons whole grain mustard
- 8 ounces chicken stock
- 11 ounces sour cream
- 14 ounces mushrooms (medium, diced)
- 3 tablespoons fresh basil (medium, diced)
- 4 ounces butter
- 1 onions (medium
- 1 tablespoon thyme (medium, diced)
- 1/2 teaspoon salt
- 2 pounds pork butt (medium, diced)
- 3 tablespoons whole grain mustard
- 8 ounces chicken stock
- 11 ounces sour cream
- 14 ounces mushrooms (medium, diced)
- 3 tablespoons basil (medium, diced)
Instructions
- Place a large saucepan over medium heat and add the butter, onion, thyme and salt.Saute for 5 minutes, until the onion is beginning to turn translucent.Add the diced pork and cook for 5 minutes, until the pork has started to color.Add the seeded mustard, chicken stock and sour cream and bring to a simmer.Simmer for 20 minutes before adding the mushrooms.
- Stir well.Continue to simmer for 40-60 minutes, until the pork is tender and the sauce has thickened.Remove from the heat, add the fresh basil and stir through.Serve and enjoy.
Nutrition
Calories: 620kcal
Originally posted 2019-02-20 17:58:32.
