Homemade Buffalo Wing Sauce
Calories 210kcal
Ingredients
- 1/2 cup hot sauce (I use Frank’s Red Hot Sauce)
- 1/4 cup grass-fed butter (I use Frank’s Red Hot Sauce)
- 1/4 teaspoon worchestershire
- 1/4 teaspoon cayenne pepper
- 1 pinch salt
- 1/2 cup hot sauce (I use Frank’s Red Hot Sauce)
- 1/4 cup grass-fed butter (I use Frank’s Red Hot Sauce)
- 1/4 teaspoon worchestershire
- 1/4 teaspoon cayenne pepper
- 1 pinch salt
Instructions
- Add the butter to a sauce pan and melt over medium heat.
- Once melted, add the remaining sauce ingredients and whisk.
- Simmer for 1 minutes, then remove from heat and allow to cool slightly.
- Serve with chicken wings, chicken tenders or use in my Buffalo Chicken Dip! Store in the fridge in an airtight container or jar.
Originally posted 2019-02-20 18:29:04.
