Easy Stir Fried Beef and Peppers

Easy Stir Fried Beef and Peppers

Ingredients

• 1 tbsp oil
• 1 lb top sirloin steak ((sliced very thin))
• 2 clove garlic ((sliced very thin))
• 1 tsp fresh ginger ((sliced very thin))
• 1 oz onions ((sliced very thin))
• yellow bell pepper ((sliced very thin))
• red bell pepper ((sliced very thin))
• 1 tbsp soy sauce
• 1 tbsp oyster sauce

Instructions

1. In a wok or large skillet, heat the oil.Stir-fry the beef, garlic and ginger over high heat just until the steak is partially browned and some pink remains, maybe 30 seconds to a minute.
2. Add the onions and peppers; stir-fry until tender-crisp about 1 minute or so.Stir in the soy sauce and oyster sauce.Cook very briefly just until the sauce coats everything.Serve over rice or quinoa, for a low carb version version serve over cauliflower rice or a bed of spinach