Coconut Shrimp

Coconut Shrimp

Ingredients

• 12 large shrimp
• 30 g shredded coconut
• 15 g flaked coconut
• 90 g mayonnaise ((6 Tablespoons))
• 45 g unsweetened coconut milk ((6 Tablespoons))
• 1 egg yolks
• 10 ml garlic chili sauce ((6 Tablespoons))
• 5 ml lime juice ((6 Tablespoons))

Instructions

1. Instructions Thaw and dry the shrimp Mix together the rest of the shrimp ingredients Coat the shrimp in the mixture Drop the shrimp into the fryer and cook until golden brown Mix the dip ingredients together Serve!