Bacon-Wrapped Brussels Sprouts
- 12 brussels sprouts (trimmed)
- 6 bacon slices
- Preheat your oven to 400°F.Chop the bacon strips into two.
- Individually wrap the half bacon strips in the sprouts and use a toothpick to hold them together.Arranged the sprouts on a baking sheet lined with some parchment paper.
- Leave in the oven for 15 minutes and remove once the bacons become crispy to your liking.
Originally posted 2019-02-20 17:58:16.