Recipe Roasted Artichoke Hearts with Black Pepper-Lemon Dipping Sauce

Recipe Roasted Artichoke Hearts with Black Pepper-Lemon Dipping Sauce

Ingredients

• brown sugar
• T ofutti Better Than Sour Cream
• olive oil
• dried oregano
• 2 can artichoke hearts ((14 oz))
• nutritional yeast
• bread crumbs
• 2 clove garlic ((14 oz))
• 1 tbsp Tofutti Better Than Sour Cream
• 1/2 tsp black pepper
• 1/2 tsp salt
• 2 eggs (beaten)
• 2 tbsp thyme ((14 oz))
• 1 tsp pepper
• 1 pinch cayenne