Perfect Keto Peaches & Cream Fat Bombs

Perfect Keto Peaches & Cream Fat Bombs

Ingredients

• 4 tbsp Kerrygold Butter (unsalted
• 6 oz cream cheese ((unsalted, softened))
• 1 cup frozen peaches ((unsalted, softened))
• 3/4 scoop peaches ((unsalted, softened))
• 3 1/2 tbsp sweetener ((unsalted, softened))

Instructions

1. In a medium-sized bowl with a hand mixer, mix butter, cream cheese, peaches, Peaches & Cream Ketone Supplement, and 3 tbsp monk fruit sweetener until well-combined.Scoop mixture into silicone mold.
2. Top each fat bomb with remaining monk fruit sweetener.Place mold in freezer and freeze for 4 hours.Once frozen, remove fat bombs from silicone mold and enjoy!