Keto Sauteed Aspargus with Goat Cheese Feta

Keto Sauteed Aspargus with Goat Cheese Feta

Ingredients

• 1 bunch asparagus
• butter (or Coconut Oil
• feta cheese ((or Coconut Oil, for frying))

Instructions

1. Wash the asparagus and remove the woody ends.
2. Heat plenty of butter or coconut oil in a large frying pan.
3. When hot add the prepared asparagus and a generous pinch of salt.
4. Cook until softened and lightly browned, adding more butter or coconut oil if needed.
5. Remove to a plate and top with crumbled feta.
6. Serve and enjoy.