Keto Hash with Kielbasa

Keto Hash with Kielbasa

Ingredients

• 2 tbsp olive oil
• 2 turnips (medium)
• 1 bunch kale ((medium, diced))
• 1 onions (thinly sliced)
• 1 bell pepper ((medium, diced))
• 4 kielbasa (cooked)
• 1/2 tsp onion powder
• 1/2 tsp garlic powder
• 1/2 tsp paprika
• 1/2 tsp salt
• 1/4 tsp pepper

Instructions

1. 1.
2. Heat the oil in a large skillet over medium high heat.
3. Add in the diced turnips and all spices.
4. Cook 5-8 minutes until tender and starting to brown.
5. 2.
6. Add in the onions and peppers and saute 2-3 minutes until beginning to soften.
7. 3.
8. Add the sliced sausage to the pan and cook 3-4 minutes.
9. Add in the chopped kale and allow it to cook down, stirring for 2-3 minutes.
10. Serve.
11. Details Prep time: 10 mins Cook time: 20 mins Total time: 30 mins Yield: Serves 4