Keto Egg Roll in a Bowl/Crack Slaw
Calories 740kcal
Ingredients
- 1 pound ground pork (or beef)
- 12 ounces shredded cabbage
- 1/4 cup liquid aminos (or beef)
- 1 tablespoon fresh ginger (or beef)
- 2 teaspoons garlic (or beef)
- 1/4 cup chicken stock
- 1 teaspoon sriracha sauce
- 2 teaspoons sambal chili paste (or beef)
- 1/4 cup sliced green onions (or beef)
- 2 teaspoons toasted sesame oil
- 1 teaspoon sesame seeds (or beef)
- 1 pound ground pork (or beef)
- 12 ounces shredded cabbage
- 1/4 cup liquid aminos (or beef)
- 1 tablespoon fresh ginger (or beef)
- 2 teaspoons garlic (or beef)
- 1/4 cup chicken stock
- 1 teaspoon sriracha sauce
- 2 teaspoons sambal chili paste (or beef)
- 1/4 cup sliced green onions (or beef)
- 2 teaspoons toasted sesame oil
- 1 teaspoon sesame seeds (or beef)
Instructions
- Add about 2 teaspoons of mild flavored Keto-friendly oil to a skillet, along with the pork and brown.
- While the pork is browning, mix together your sauce: chicken stock, Liquid Aminos, Sambal, Sriracha and toasted sesame oil.
- Create a well in the center and add the ginger and garlic, cook another minute (careful not to burn the garlic, it will become bitter).
- Mix together and add in the white parts of the sliced green onions and cook for another minute.
- Add in the cabbage and stir in the sauce mixture.
- Cook for 3-5 minutes, depending on how soft or crunchy you want your cabbage.
- Top with the sesame seeds, a drizzle of Sriracha and green parts of the sliced green onions.
- Serve immediately and enjoy!
Nutrition
Calories: 740kcal
Originally posted 2019-02-20 18:27:54.
