Keto Chocolate Macaroons

Print Pin
3.5 from 89 votes

Keto Chocolate Macaroons

18 minutes
Calories 90kcal

Ingredients

  • 1/4 cup coconut (organic, four)
  • 1/2 cup shredded coconut
  • 1 tablespoon sugar (organic, four)
  • 3 tablespoons oil (organic, four)
  • 1 tablespoon cacao powder
  • 4 egg whites
  • 1 pinch fine sea salt
  • coconut oil (organic, four)

Instructions

  • Pre heat oven to 350 degrees.In a bowl mix the coconut flour, shredded coconut, MCT Powder, cacao and swerve until well blended.Put the egg whites in a medium glass bowl and whisk until stiff, (very foamy holding stiff peaks).Gently incorporate the egg whites into the flour mix, trying to not overmix and to preserve some of the volume from the eggs whites.Spoon the mixture onto a greased cookie sheet, or into muffin cups if you prefer.
  • Makes 8 portions!Bake at 350 for 8 minutes, then turn off the oven and leave for another 10 minutes.Remove from oven and let cool before removing from the cookie sheet.

Nutrition

Calories: 90kcal

Originally posted 2019-02-20 18:32:55.

Article Categories:
Breakfast

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating