Keto Cauliflower Makhani Bites

Keto Cauliflower Makhani Bites

Ingredients

• 500 g cauliflower
• 1 tomatoes (pureed)
• 1 tsp ginger garlic paste
• 3 tbsp olive oil
• 2 tbsp coconut milk
• 1 tsp fenugreek leaves ((pureed))
• 1 tsp tandoori spices
• 1/2 tsp chili powder
• 1/2 tsp garam masala
• 1/2 tsp coriander powder
• 1/2 tsp turmeric
• 1 tsp cumin seed
• salt (to Taste)
• fresh coriander

Instructions

1. Cut and clean the cauliflower into florets and season with salt, tandoori masala and 1 tbsp olive oil Bake for 15-20 minutes at 200C in the oven Heat 2Tbsp olive oil in a saucepan and fry the cumin seeds and ginger garlic paste Add in the tomato puree and spices and cover and cook for 10 minutes Add in the coconut milk, coriander and season to taste Remove cauliflower and pour over the sauce Bake for another 10 minutes till cooked all the way through Serve