Japanese Keto Slow-Cooker Onion Soup

Japanese Keto Slow-Cooker Onion Soup

Ingredients

• 6 cup chicken stock
• 2 tbsp butter
• 2 onions (medium)
• 2 celery ribs ((medium, quartered))
• 2 large carrots ((medium, quartered))
• 2 garlic cloves ((medium, quartered))
• 1 mushrooms (carton)
• 2 green onions ((medium, quartered))
• 2 H imalayan salt ((medium, quartered))
• 2 tsp ground black pepper

Instructions

1. 1 Add all ingredients except green onions (and only 3/4 carton of sliced mushrooms) to your crock pot or Instant Pot Pressure/Slow Cooker
2. 2 Cook on low for 5 - 6 hours
3. 3 Pour contents of slow cooker through a strainer into a pot or large bowl
4. 4 Pour liquid back into slow cooker; add chopped green onions and rest of sliced mushrooms
5. 5 Ladle into a bowl and sip away!