Easy Keto Low-Carb Bacon Cheeseburger Casserole

Print Pin
4.50 from 76 votes

Easy Keto Low-Carb Bacon Cheeseburger Casserole

25 minutes
Calories 790kcal


  • 1 pound ground beef
  • 1 cup onions (chopped)
  • 2 garlic cloves (chopped)
  • 1 teaspoon worchestershire
  • 2 ounces cream cheese
  • 2 tablespoons mustard (chopped)
  • 1/2 cup heavy whipping cream
  • 1 cup shredded cheddar cheese (chopped)
  • 1 cup white cheddar cheese (chopped)
  • 1 teaspoon seasoning (chopped)
  • 3 slices bacon (chopped)
  • 1 pickles (kosher


  • Preheat oven to 350 degrees.
  • Place the ground beef in a skillet over medium-high heat.
  • Add the garlic, onions, burger seasoning, and salt and pepper to taste..
  • Using a spatula, break the ground beef into chunks.
  • Add the worcestershire sauce and cream cheese.
  • Cook until the ground beef is no longer pink and the cream cheese has melted.
  • Remove the skillet from heat.
  • In a medium bowl, combine the eggs, 1/2 cup shredded cheddar cheese, 1/2 cup shredded white cheddar cheese, heavy cream, and mustard.
  • Spray an 8 x 11 or 9x9 baking dish (I used 8 x11) with oil or cooking spray.
  • Pour the ground beef mixture into the dish.
  • Sprinkle the bacon and sliced pickles throughout.
  • Drizzle the liquid mixture on top.
  • Sprinkle the remaining 1/2 cup shredded cheddar and 1/2 cup shredded white cheddar cheese on top.
  • Bake for 15-20 minutes or until the cheese begins to bubble.
  • Mine was ready around 17.
  • Recipe Notes Feel free to add your favorite keto friendly burger toppings.
  • Mushrooms and guac will work well


Calories: 790kcal

Originally posted 2019-02-20 18:43:59.

Article Categories:

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating