Crockpot Beef Short Ribs Recipe with Creamy Mushroom Sauce

Crockpot Beef Short Ribs Recipe with Creamy Mushroom Sauce

Ingredients

• 2 lb beef short ribs
• 3 oz cream cheese ((softened))
• 1/2 cup beef broth
• 2 cup white mushrooms
• 1 tsp garlic powder
• 1 tsp salt
• 1 tsp black pepper

Instructions

1. Brown beef short ribs in a skillet.Combine cream cheese, beef broth, mushrooms, garlic powder, salt, and pepper in a crockpot.Place beef short ribs on top of the mixture in the slow cooker.Cover with lid and cook on low for 6-8 hours, gently mixing every 1-2 hours.