Chocolate Strawberry Hearts
Ingredients
- 1 chocolate bars (Lily’s Dark)
- 1 chocolate bars (Lily’s Dark)
- 1/2 unsweetened baking chocolate (Lily’s Dark)
- 10 strawberries (Small)
- ice cubes (Lily’s Dark)
Instructions
- Rinse and pat dry strawberries.
- Cut the green tops off.
- Chop all chocolate and place into a microwave safe bowl and heat for 1 minute.
- Stir until chocolate is melted and throughly combined.
- Pour half the chocolate into your mold.
- Place strawberries in the chocolate inside the mold and fill/cover with the rest of chocolate so no strawberries are showing.
- (Try a few point side up and point side down) Refrigerate for 2 hours or until chocolate is completely set.
Originally posted 2019-02-20 18:39:32.
