- 1 bunch broccoli
- 2 ounces dressing (Bleu Cheese)
- 1 teaspoon Frank's® RedHot® Original Cayenne Pepper Sauce
- Instructions Separate the florets from the broccoli stem Deep fry until golden brown and crispy While the broccoli is frying, combine the bleu cheese and Frank's red hot Serve with the dipping sauce!
Originally posted 2019-02-20 18:24:23.