Bacon Wrapped Mozzarella Sticks – Low Carb and Keto

Bacon Wrapped Mozzarella Sticks - Low Carb and Keto

Ingredients

• 1 cheese (Frigo
• 2 slice bacon ((Frigo, heads mozzarella cheese stick, cut in half))
• coconut oil ((Frigo, heads mozzarella cheese stick, cut in half))
• pizza sauce ((Frigo, heads mozzarella cheese stick, cut in half))

Instructions

1. Preheat your coconut oil in a deep fryer to 350 degrees.
2. Wrap your cut in half cheese sticks with the bacon, overlapping as you go just a bit so the bacon stays on.
3. At the end of the wrapping, secure with a toothpick.
4. It's ok to not cover the ends of the cheese with bacon, actually it turns out better that way.
5. Drop the bacon wrapped cheese in the hot oil and cook until the bacon is quite brown and crispy, about 2-3 minutes (depending on the thickness of your bacon).
6. Watch them closely because they will cook quickly.
7. Remove to a paper towel to cool for a few minutes.